Dialogues in Cardiovascular Medicine
is part of the continuing education programs
of the International Society for Heart Research,
of the European Society of Cardiology,
and of the Italian Society of Cardiology
This is made possible through
an unrestricted educational grant
from Servier
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The coronary heart disease prevention message in the
1970s, coming from the USA, was negative and discouraging.
“Avoid cigarettes, alcohol, fatty and rich
foods.” A diet containing saturated fat would lead to
high blood cholesterol levels and high coronary risk... |
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Epidemiological evidence confirms
that moderate intake of alcohol
reduces the risk of morbidity and
mortality from cardiovascular disease.
Although regular consumption
of any type of alcoholic beverage
appears to confer health benefits,
additional benefits are thought to
be associated with wine—particularly
red wine... |
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Great importance in France is
placed on the pleasurable and convivial
aspects of eating, as well as
more traditional practices, such as
cooking meals from basic ingredients
and having structured meal
times... |
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